M: I wasn’t a big fan of sangria before but I love coming here. All the different flavors are good, but it’s funny to see how they use box wine. They end up making multiple huge containers of sangrias every day. You can see the giant glass containers at the bar with all the different fruits ans spices inside.
R: The different ones vary in strength and alcohol content. There is one called Cadillac Red, that has a good amount of brandy in it. It packs a strong punch.
M: So i would suggest coming here for happy hours mainly. It’s $12/$15 a pitcher for sangria vs $23+ and the tapas are $3 vs $8 regular.
R: Our favorite tapas are the calamari and the fried eggplant! So so good, and so so worth $3.
M: There are three La Tascas in the area: Chinatown, Old Town Alexandria, and Clarendon. I think the Chinatown one has better food and sangria, but it does get very crowded.
R: THIS IS ONE OF MY ABSOLUTE ALL TIME FAVORITE HAPPY HOUR SPOTS because compared to other bars where you’re usually just getting cheap beer and some mediocre nachos, here you getting an elegant atmosphere, drinks that are actually made and not served by popping open a bottle, and food that will make your taste buds very happy :)
http://www.latascausa.com/site/locations/washington-dc/
I love this place!!!
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